samedi 28 décembre 10:00 to 13:00
PASTRY CLASS
Classics of French Pastry
- Caramelized apple mille-feuille, vanilla ivory cream |
- Dark chocolate éclairs with milk chocolate cereals |
- Paris Brest with a praline and hazelnut heart |
- Craquelin dough |
The price includes the 2h30 pastry class, take-away baked goods at the end of the course. Taxes and extras are not included. Tip appreciated
REDUCE WASTE:
We encourage you to come with your reusable containers to bring your food at the end of your class. Ateliers & Saveurs has the protection of the environment at heart.
You would like a private workshop? Ask us about our private classes and events: Groups and Companies
- All of our general public courses are offered in French. We offer courses in English only in a private setting.
Locate your course
Ateliers & Saveurs Quebec city
990, Route de L'Église, Local 220 - 2e étage, Québec, G1V 3V5 (418) 380-8167GENERAL INFORMATION
Underground paid parking is available of our customers.