CHIC MENU WITH WINE PAIRINGS

A 3 courses wine-paired menu, 3 glasses of wine included

Citrus-marinated scallops with cauliflower and hazelnut |
Guinea fowl supreme, pomme paille, chanterelle, chard and truffle jus |
Chocolate soufflé tartlet with pistachio ice cream |

Price includes a 2-hour cooking class and on-site tasting of recipes in a friendly atmosphere; taxes and beverages not included, gratuity appreciated!

On-site access to our wine, beer and cocktail list!

135 $ / PERS

0 Available seats

You would like a private workshop? Ask us about our private classes and events: Groups and Companies
- All of our general public courses are offered in French. We offer courses in English only in a private setting.