Preview
semolina with sweet spices, garnishes of seasonal vegetables in brunoise, pomegranate, dripping egg, radish petals
Brunch, Vegetarian, Gluten free, Egg, Soups & Broths, Risotto, pasta and Rice, Vegetables and Fruits
Ingredients
Recipe for 4
200 Gr
medium wheat semolina
300 Ml
Vegetable stock
3 Tbsp
Olive oil
0.50 Tsp
Cinnamon powder
1 Tsp
Paprika
0.50 Tsp
Cumin powder
1 Unit(s)
Cucumber
1 Unit(s)
Yellow pepper
3 Unit(s)
Italian tomatoes
1 Unit(s)
Green onion
1 Unit(s)
Chopped garlic
4 Unit(s)
Egg
1 Unit(s)
Lemon
5 Leaf(ves)
Mint
1 Unit(s)
Radish
- Salt and pepper
- Olive oil
Preparation time: 30 min
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