dimanche 23 mars 14:00 to 17:00
FANCY TAPAS
Special Easter tapas, 1 glass of bubbles
- Country bread toast, beef flank steak and balsamic caramelized onions |
- Salmon gravlax tartare, lemon cream, sea salt country-style crostini |
- Pan seared Foie gras, cider caramel French toast, confit apples |
- Chorizo Quesadillas, cherry tomatoes, Monterey Jack cheese, Mexican salsa |
- Chocolate sweet Financier (fresh almond cakes), dark chocolate ganache, raspberry, chocolate balls |
Price includes a 2-hour cooking class and on-site tasting of recipes prepared in a unique atmosphere!
Taxes and beverages extra, tips appreciated!
On-site access to our wine, beer and cocktail list!
You would like a private workshop? Ask us about our private classes and events: Groups and Companies
- All of our general public courses are offered in French. We offer courses in English only in a private setting.
Locate your course
Ateliers & Saveurs Old Montreal
444 St Francois Xavier St, Montreal, QC H2Y 2T3 (514) 849-2866GENERAL INFORMATION
Reservations Monday to Friday, 10 a.m. to 6 p.m.
Paid parking nearby.
Place-D'armes station