Classes
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PASTRY CLASS
Choux pastry in 4 éclairs, 4 recipes!
- Dark chocolate éclairs with milk chocolate cereals |
- Eclair with creamy salted butter caramel |
- Éclair like a fruit pie |
- Éclair, lemon cream, caramelized meringue, lime zest |
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PASTRY CLASS
The great classics of Italian pastry
- Traditional Tiramisù, coffee and chocolate |
- Chocolate Cappuccino and coffee mousse |
- Almond Biscotti, hazelnuts and white chocolate |
- Basil Panna Cotta, strawberries and black pepper soup |
- Pistachio Financier, ivory whipped cream, roasted pistachio |
- Ladyfinger |
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PARENTS + CHILDREN
Family Cooking workshop for Parent / Child.
- Peach tart and green pistachio english cream |
- Maple, sesame and soy chicken stir-fry, julienne peppers and snow peas, Basmati rice |
- Leek and potato velouté, sour cream, chives, turmeric croutons |
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BUBBLY WEEK-END
You love to sip on Mimosas and Bellinis during your brunches? Learn how to make 3 cocktails topped off with Ruffino Prosecco. You will enjoy these bubbles with 3 Tapas that our chef will prepare for you.
Bubbly Week-End with the Ruffino Prosecco...
- Mandarine Time !
- Bulles & Paillettes
- Bulles d'apéro
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TENDANCE COCKTAILS
Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! You will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!
Venice Carnival Special! Italy and its Gin Malfy!
- Apéro Almafitaine..
- Endiamo pour l'Apéro !
- Positano
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TENDANCE COCKTAILS
Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! You will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!
Venice Carnival Special! Italy and its Gin Malfy!
- Apéro Almafitaine..
- Endiamo pour l'Apéro !
- Positano
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FAMOUS FANCY TAPAS
Special Tapas chic products from Quebec ! 1 glass of wine offered
- Pan seared Foie gras, cider caramel French toast, confit apples |
- Nordic shrimps, edamame, tomatoes, citrus dressing |
- Pâté chinois with duck confit and truffle infused mashed potatoes |
- Half cooked salmon caramelized with maple syrup served with paysanne style peas |
- Ateliers et Saveurs dessert poutine |
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FAMOUS FANCY TAPAS
New Chic Tapas! 1 glasse of wine included
- Salmon trout rillette, beets, Granny Smith apples, Yuzu juice and chives macedonia, Espelette pepper croutons |
- General Tao Chicken, pineapple sweet and sour sauce, Kaffir lime flavored rice |
- Beef Tartare, Chipotle Mayonnaise, sun dried tomatoes, chives and Parmesan croutons |
- Black olive tapenade with feta cheese, country bread, roasted cherry tomatoes, caramelized onions, arugula, Balsamic caramel |
- French Chouquettes, salted butter caramel dip |
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CUISINE DU MONDE
Japanese cuisine
- Japanese wrap of lettuce, shrimp, homemade wafu sauce, chow mein & shizo |
- Chirashi bowl, jasmine rice, salmon, tuna, fish eggs, Japanese omelette |
- Creamy Matcha, roasted sesame tile, coriander & basil lichen, yuzu citrus |
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DAIQUIRI SATURDAY !!
Learn how to prepare your favorite cocktails with rhum Plantation during an original & friendly Happy Hour saturday afternoon! You will prepare and taste 2 cocktails. We will also serve you 2 tapas made by our Chef!
On saturday, let's shake rhum cocktail
- Samedi c'est Daiquiri !
- Daiquiri à la folie
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TENDANCE COCKTAILS
Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! You will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!
Venice Carnival Special! Italy and its Gin Malfy!
- Apéro Almafitaine..
- Endiamo pour l'Apéro !
- Positano
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TENDANCE COCKTAILS
Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! You will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!
Venice Carnival Special! Italy and its Gin Malfy!
- Apéro Almafitaine..
- Endiamo pour l'Apéro !
- Positano
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An exceptional product in the spotlight!
FOIE GRAS! Cook this marvellous product in a delicious menu with 3 glasses of wine!
- Beef filet mignon, foie gras sauce, crispy fingerling potatoes and roasted cippolini onions |
- Cauliflower cream, with toast of home made duck rillette and fresh chive oil |
- Brioche bread pudding, bourbon and foie gras chantilly, spiced wine jelly |
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WINE & TAPAS EVENINGS!
Superb evening of tapas workshops and wine tasting!
- Italian beef tartare, Parmigiano Reggiano croutons |
- Duck confit crunchy Wonton salad, shiitake, green onion and honey |
- Veal meatballs with Mascarpone, tomato sauce, fried onions and basil |
- Green peas puree with tarragon, sesame tuna, honey soy lemon reduction |
- Jar of chocolate mousse and caramelized hazelnuts |
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CHIC MENU WITH WINE PAIRINGS
Chic menu with pairing of our sommelier, 3 glasses of wine included
- One side only pan seared sea scallop, sautéed mushrooms and champagne sauce |
- Duck breast lacquered with maple sugar, honey granola, puree of artichoke hearts, tarragon |
- Molten dark chocolate cake, berry coulis and vanilla ice cream |
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TENDANCE COCKTAILS
Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! You will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!
Venice Carnival Special! Italy and its Gin Malfy!
- Apéro Almafitaine..
- Endiamo pour l'Apéro !
- Positano
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CHIC MENU WITH WINE PAIRINGS
A chic menu with wines pairing of our sommelier, 3 glasses of inclusive wine
- Cod breaded with hazelnut and Panko, raisin and leek fondue, crispy fingerlings potatoes and beurre blanc |
- Glass of chocolate cream with crumble and salted butter caramel mousse |
- Parmentier soup, shredded duck confit and wholegrain mustard sour cream |
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EVERYTHING ABOUT A REGION
Bordeaux Wines from St-Émilion to Sauternes through the Médoc
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AUTHENTICITY OF HOMEMADE
Learn to make your bread at home (1 glass of wine included)
- Flat bread, margherita |
- Irish Bread |
- Armenian Bread |
- Crumb bread |
- Naan traditional Indian bread |
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PASTRY CLASS
TOUT Chocolat workshop!
- Chocolate chip diamond, dark chocolate ganache |
- Coconut and dark chocolate rocher |
- Granny chocolate mousse, dark chocolate cereals, cocoa powder |
- Dark chocolate truffles |
- Milk chocolate Mendiant |
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DIMANCHE À L'ITALIENNE
Mamma Mia : Traditional Home-made fresh Pasta like in Italy
- Gnocchi al Pomodoro |
- Tagliolini al nero di seppia |
- Tortellini al brodo |
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AUTHENTICITY OF HOMEMADE
New Mamma Mia recipes: Fresh pasta as in Italy + 1 glass of Italian wine offer
- Gnocchi di ricotta |
- Torta al limone, crema al mascarpone |
- Home made Fettuccine |
- Prosciutto and white wine cream with fresh sage |
- Crushed tomatoes, veal meatballs with mascarpone and fresh basil |
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DIMANCHE À L'ITALIENNE
ITALIAN-STYLE! Classic, comforting recipes! A glass of prosecco on arrival!
- Crispy veal scaloppini, tomato salsa, molten fresh mozzarella and arugula and aged balsamic vinegar salad |
- Mild spices beef tataki salad, Parmigiano Reggiano gremolata sauce |
- Red fruits Tiramisu with lime cookies |
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PARENTS + CHILDREN
Cooking workshop for 1 Parent / 1 Child.
- Squash soup, honey infused milk foam, crostini with melted cheese |
- Cordon bleu chicken, Seared Green Beans with sundried tomatoes |
- Yogurt cake, red fruit coulis, vanilla whipped cream |