Classes

TUESDAYS ON ICE!

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! You will prepare and taste 2 cocktails. We will also serve you 2 tapas made by our Chef!

It's tuesday night, so let's shake cocktails with vodka !

• Floral Time !
• Rêve Rose

CUISINE DU MONDE

Let's travel in the Turkiye gastronomy ! Cocktail with Raki, local grape

• Pickled eggplant, roasted, Turkish style
• Circassian chicken, cashew, pine nuts, almonds |
• Jasmine rice, chicken broth with spices |
• Imam Bayaldi's garnishes, tomatoes, peppers, garlic, onions |
• Incir compostu, dried figs in syrup, lemon, almonds and pistachios |

MIDI EXPRESS

30 min of cooking class + 30min of tasting = 1h of fun

• Lebanese marinated Chicken kebab, green bean salad, olive oil croutons |

L'ATELIER DU CHEF

Journey to the Mediterranean. Let yourself be drawn into your chef's world and create a delicious 3-course meal inspired by Italy! A glass of Prosecco on arrival!

• Tart tatin with shallot confit, balsamic caramel, fresh goat's cheese and arugula
• Lamb chops with thyme, rosemary and olive oil |
• Green asparagus, roasted tomatoes with garlic and thyme, Burrata cheese, warm vinaigrette with candied shallots
• Diplomat cream, lady finger cookies, red fruits, strawberry coulis |

L'ATELIER DU CHEF

Let yourself be carried away with your chef and realize a delicious 3-course meal! Bubbles and Tapas offered on arrival

• Pork tenderloin, mint and pistachio pistou, glazed celeriac with thyme, bed of spinach with butter |
• Dulce de Leche bomb, chocolate crumble, pecan nuts, banana compote, sea salt vanilla ice cream |
• Peruvian shrimp ceviche, lime juice, wonton tiles and young sprouts of cilantro |

AUTHENTICITY OF HOMEMADE

Mamma Mia : Traditional Home-made fresh Pasta like in Italy

• Gnocchi al Pomodoro |
• Tagliolini al nero di seppia |
• Tortellini al brodo |

PASSEPORT COCKTAILS AROUND THE WORLD

Under our mixologist supervision, learn how to prepare a classical cocktail, and create by yourself your own version! I You will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

The Classic Cocktails ! 3 countries, 3 historical cocktails !

• Margarita
• Pisco Sour
• Classic Mojito

L'APÉRO TOUT EN SAVEURS : YOUR 6@8 RENDEZ VOUS !

Spanish wines and cheeses and charcuteries pairing

AUTHENTICITY OF HOMEMADE

Mamma Mia : Home-made fresh Pasta like in Italy

• Home made Agnolotti stuffed with ricotta and spinach served with lemon butter |
• Home made Cavatelli pasta, prosciutto and white wine cream with fresh sage |
• Home made Fettuccine, crushed tomatoes, veal meatballs with mascarpone and fresh basil |

MIDI EXPRESS

Amazing Diner 30 min of cooking + 30 min of tasting = 1h of fun

• Spicy sweet and sour chicken wings, Chinese noodles |

MIDI EXPRESS

A superb dinner break! 30 min cooking lesson + 30 min to enjoy your meal = 1 hour of pleasure

• Tonkinese soup, rare beef with fresh coriander leaves

MIDI EXPRESS

A superb dinner break! 30 min cooking lesson + 30 min to enjoy your meal = 1 hour of pleasure

• Tonkinese soup, rare beef with fresh coriander leaves

BASIC COOKING TECHNIQUES

Basic techniques to learn how to work and cook whole fish and sea food

• Lobster Stock
• Seabass fillet with crispy scales, squash variations and a Nantua sauce
• Salmon en papillote , Nantaise butter and a vegetable julienne |
• Saffron infused risotto with lobster |
• Cooking lobster in court bouillon |
• Fish stock |

COCKTAILS & TAPAS EVENINGS

Cocktail & tapas classes

• Tony Cocktail
• Tuna and shrimp tartare, diced strawberries, cilantro and peppercorn on croutons
• Duck tataki with red berries, green peas in meat jus sauce
• Moist yogurt cake, citrus sherbet, mandarin gel, lime zest whipped cream
• Fish fritters with corn and green onion, Cajun mayo |
• Beef sirloin lollipop marinated in Malabar pepper and rosemary, blanched onion purée |

PASSEPORT COCKTAILS AROUND THE WORLD

Under our mixologist supervision, learn how to prepare a classical cocktail, and create by yourself your own version! I You will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

Let's go to Martinique with St James rum !

• Daiquiri martinicais
• 5 à 7 des îles...
• Passion tropicale !

CHIC MENU WITH WINE PAIRINGS

Chic menu with pairing from our sommelier, 3 glasses of wine included

• Pork Ossobuco, mushroom risotto à la Piémontaise, white truffle oil |
• Roasted onion and sweet potato soup, crispy pancetta, sour cream and tarragon |
• Glass of chocolate cream with crumble and salted butter caramel mousse |

TENDANCE COCKTAILS

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! You will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

Ambiance & Cocktails Prohibition style with Gin !

• Old Fashioned from London
• Negroni From U.K
• La Fée verte Anglaise

MIDI EXPRESS

Une superbe pause diner ! 30 min de cours de cuisine + 30 min de dégustation = 1h de plaisir !

• Farfalle cooked like a risotto (Pastasotto) with arugula, chicken fillets and dried tomatoes |

MIDI EXPRESS

Une superbe pause diner ! 30 min de cours de cuisine + 30 min de dégustation = 1h de plaisir !

• Farfalle cooked like a risotto (Pastasotto) with arugula, chicken fillets and dried tomatoes |

HAPPY APERITIF!

Start your weekend with a difference! Workshop with 3 vegan Tapas and 2 glasses of wine tasting!

• Pine nut and garlic roasted pepper, grilled country bread, basil pesto and fresh greens |
• Parmesan and zucchini fritters, sriracha mayonnaise |
• Roasted cauliflower, green apple, cucumber, yogurt with fresh herbs and sunflower seeds |

AFTER-WORK DRINKS!

Time for an aperitif!

• Whiskey Sour
• New York Sour

COCKTAILS & TAPAS EVENINGS

Cocktail and tapas classes !

• Spring Cosmo
• Veal polpette with gorgonzola, creamy sauce with apples, honey and walnuts |
• Matcha green tea Tiramisu |
• Isakaya Pork, Dashi Sauce, Pe-Tsai, Basil |
• Squash soup, honey infused milk foam, crostini with melted cheese |
• Salmon gravlax with beetroot, sour cream, granny-smith, green onions |

CHIC MENU WITH WINE PAIRINGS

Chic menu with pairing of our sommelier, 3 glasses of wine included

• Tuna tartare with an avocado mousse and a panko crumble |
• Apple cubes cassolette confit in their cooking juices, crushed and roasted almonds, rosemary crumble, vanilla ice cream |
• Pork tenderloin cooked sous vide, cumin white bean puree, green peas and a butternut squash sauce |

PASSEPORT COCKTAILS AROUND THE WORLD

Under our mixologist supervision, learn how to prepare a classical cocktail, and create by yourself your own version! I You will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

Cocktails & Plantation Rum...Tiki Ambiance

• Blue Coconut !
• La passion du Daiquiri
• Daiquiri de Victor