Classes

TENDANCE COCKTAILS

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! You will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

Espresso Martini Time

• Espresso Martini BLP
• White Espresso Martini
• Chocolate Espresso Martini

L'APÉRO TOUT EN SAVEURS : YOUR 5@7 RENDEZ VOUS

French wine and cheese pairing, from Roussillon to Provence

MIDI EXPRESS

NEW : 30min of cooking class + 30min of tasting = 1h of fun

• Cajun chicken salad, corn and jalapeno salsa, fried onion petals |

MIDI EXPRESS

Amazing Lunch! 30 min of cooking + 30 min of tasting = 1h of fun

• Gourmet Tabbouleh with Halloumi cheese, tomato confit and arugula lime pesto |

PARENTS + CHILDREN

Family Pastry Class!

• Three chocolate cookies |
• Dark chocolate and almond tarts |
• Pears clafoutis with caramel tiles |

HAPPY APERITIF!

A festive Friday Apéro! Start your weekend in a different way! BBQ Tapas course with 3 glasses of wine included!

• Beef flank skewers, summer vegetables, tyme and sea salt |
• Lamb chops with thyme, rosemary and olive oil |
• Pine nut and garlic roasted pepper, grilled country bread, basil pesto and fresh greens |

CUISINE DU MONDE

Travel to Spain! 3-course menu, a glass of CAVA on arrival!

• Spanish beff skewer, roasted potatoes in olive oil, smoked paprika sauce and garlic mayonnaise |
• Simmered pork cheek with chorizo, tomato and olive, saffron-scented rice |
• Churros, sucre cannelle et crème de chocolat noir |

LE MENU GOURMAND

A gourmet summer menu full of flavours, 1 glass of wine included

• Veal tartar, lemon, mustard cream, crumbly bread |
• Shrimps risotto with smoked salmon, fried capers, lemon zest and green peas
• Giant maple and vanilla Île flottante with caramelized hazelnuts |

LE MENU GOURMAND

Italy at its best!

• Traditional Tiramisù, coffee and chocolate |
• Milanese veal steak, puttanesca sauce, gnocchi and Ricotta
• Green asparagus, roasted tomatoes with garlic and thyme, Burrata cheese, warm vinaigrette with candied shallots

EVERYTHING ABOUT A COUNTRY

Wines from Greece and Lebanon

PASSEPORT COCKTAILS AROUND THE WORLD

Under our mixologist supervision, learn how to prepare a classical cocktail, and create by yourself your own version! I You will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

TRAVEL TO GREECE!

• Naxos
• Apéro en Crète
• L'Acropole

PASTRY CLASS

The great classics of pastry TARTE ET TARTELETTE

• Sweet tartlet with red fruits, pastry cream, meringue ball and powdered sugar
• Sweet chocolate tartlet, hazelnut praline, dark chocolate ganache, crunchy marbles
• Baked tartlet with pistachio almond cream, pistachio cream, caramelized pistachio powder

CUISINE DU MONDE

Travel to Greece! New recipes! Tasty, refined cuisine! A glass of Greek white wine on arrival!

• Roasted Greek Potatoes |
• Squid with olive oil, dried tomatoes, cucumber and Greek yogurt |
• Homemade pita bread |
• Melomakarona; nut, honey and spice cookies |
• Souvlaki skewer with tzatziki sauce |

PASTRY CLASS

The great classics of pastry TARTE ET TARTELETTE

• Sweet tartlet with red fruits, pastry cream, meringue ball and powdered sugar
• Sweet chocolate tartlet, hazelnut praline, dark chocolate ganache, crunchy marbles
• Baked tartlet with pistachio almond cream, pistachio cream, caramelized pistachio powder

PASSEPORT COCKTAILS AROUND THE WORLD

Under our mixologist supervision, learn how to prepare a classical cocktail, and create by yourself your own version! I You will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

TRAVEL TO GREECE!

• Naxos
• Apéro en Crète
• L'Acropole

BUBBLY WEEK-END

You love to sip on Mimosas and Bellinis during your brunches? Learn how to make 3 cocktails topped off with Ruffino Prosecco. You will enjoy these bubbles with 3 Tapas that our chef will prepare for you.

Bubbly Week-End with the Ruffino Prosecco...

• Kir talien
• Mimosa 2.0
• Fluffy Bubbly

TENDANCE COCKTAILS

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! You will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

Mojitos de l'été !!

• Mojito Flamingo !
• le Mojito de l'apéro !
• Mojito du Verger

CUISINE DU MONDE

Travel to Portugal, THE PETISCOS, Portuguese Tapas (1 glass of Portuguese wine included)

• Cod fritters (Pastéis de bacalhau) aioli |
• Piri-Piri chicken drumsticks |
• Grilled eggplant rolls, fresh cheese, sherry reduction |
• Cod and chickpea salad with coriander and sherry dressing |
• Nata Pastéis |

FANCY TAPAS

Chic Tapas ! 1 glass of wine offered

• Gourmet bite of smoked salmon, wasabi whipped cream, fennel salad |
• Salmon tartar with dried cranberries and spicy mayonnaise and olive oil crostini |
• Prosciutto roll, dates, merguez sausages and diced tomatoes with basil
• Duck confit crunchy Wonton salad, shiitake, green onion and honey |
• Strawberry salad in syrup with a cardamom custard |

AUTHENTICITY OF HOMEMADE

Mamma Mia : Home-made fresh Pasta like in Italy

• Home made Agnolotti stuffed with ricotta and spinach served with lemon butter |
• Home made Cavatelli pasta, prosciutto and white wine cream with fresh sage |
• Home made Fettuccine, crushed tomatoes, veal meatballs with mascarpone and fresh basil |

PASSEPORT COCKTAILS AROUND THE WORLD

Under our mixologist supervision, learn how to prepare a classical cocktail, and create by yourself your own version! I You will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

TRAVEL TO GREECE!

• Naxos
• Apéro en Crète
• L'Acropole

TENDANCE COCKTAILS

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! You will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

Mojitos de l'été !!

• Mojito Flamingo !
• le Mojito de l'apéro !
• Mojito du Verger

ON SATURDAY, IT'S BACARDI DAY !

Learn how to prepare your favorite cocktails with rhum Bacardi during an original & friendly Happy Hour saturday afternoon! You will prepare and taste 2 cocktails. We will also serve you 2 tapas made by our Chef!

It's saturday so let's shake 2 cocktails with Bacardi rum !!!!!

• Jalapeno Apero
• El Victor Daiquiri !

CUISINE DU MONDE

Escapade in Spain! A must-have kitchen filled with flavors!

• Beef tartar, chorizo, new potato petals, spicy mayonnaise, celery leaves |
• Spanish Paella with shrimps, chicken and chorizo |
• Crema Catalana, lemon zest, cinnamon, caramelized with brown sugar |