Classes

PASSEPORT COCKTAILS AROUND THE WORLD

Under our mixologist supervision, learn how to prepare a classical cocktail, and create by yourself your own version! I You will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

The Classic Cocktails ! 3 countries, 3 historical cocktails !

• Mary Pickford Cocktail
• Clover Club
• Limoncello Spritz

PASSEPORT COCKTAILS AROUND THE WORLD

Under our mixologist supervision, learn how to prepare a classical cocktail, and create by yourself your own version! I You will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

Italy! A journey through classic Italian cocktails!

• Apérol Spritz
• Classic Negroni
• Sgroppino cocktail !

FAMOUS FANCY TAPAS

A free glass of wine or bubbly!

• Cocotte of Carbonara chicken, truffled orzo, fresh chives |
• Beef and brie mini-burger, sautéed mushrooms, chipotle mayonnaise and shallot confit |
• Duck confit and foie gras crispy bites, fig and Port confit |
• Leek and potato velouté, sour cream, chives, turmeric croutons |
• Beignet passion, rum caramelized pineapple, powdered sugar |

AUTHENTICITY OF HOMEMADE

New Mamma Mia recipes: Fresh pasta as in Italy + 1 glass of Italian wine offer

• Gnocchi di ricotta |
• Torta al limone, crema al mascarpone |
• Home made Fettuccine |
• Prosciutto and white wine cream with fresh sage |
• Crushed tomatoes, veal meatballs with mascarpone and fresh basil |

FAMOUS FANCY TAPAS

Chic Tapas ! 1 glass of wine offered !

• Quinoa tabbouleh, marinated pepper and onion pickles, fresh herbs, Chermoula sauce |
• Veal mini-burger with spices, arugula, roasted onions and peppers, lime mayonnaise |
• Beef tataki with a citrus infused sea salt, mashed new potatoes with roasted garlic, homemade crostini |
• Salmon tartare, Wasabi yogurt, masago, Lebanese cucumber and marinated radish petals, fresh chives |
• Breton shortbread, tiramisu cream, vanilla citrus |

FAMOUS FANCY TAPAS

Chic Tapas ! 1 glass of wine offered !

• Quinoa tabbouleh, marinated pepper and onion pickles, fresh herbs, Chermoula sauce |
• Veal mini-burger with spices, arugula, roasted onions and peppers, lime mayonnaise |
• Beef tataki with a citrus infused sea salt, mashed new potatoes with roasted garlic, homemade crostini |
• Salmon tartare, Wasabi yogurt, masago, Lebanese cucumber and marinated radish petals, fresh chives |
• Breton shortbread, tiramisu cream, vanilla citrus |

ON SATURDAY, IT'S BACARDI DAY !

Learn how to prepare your favorite cocktails with rhum Bacardi during an original & friendly Happy Hour saturday afternoon! You will prepare and taste 2 cocktails. We will also serve you 2 tapas made by our Chef!

It's saturday so let's shake 2 cocktails with Bacardi rum !!!!!

• Jalapeno Apero
• El Victor Daiquiri !

PASSEPORT COCKTAILS AROUND THE WORLD

Under our mixologist supervision, learn how to prepare a classical cocktail, and create by yourself your own version! I You will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

The Classic Cocktails ! 3 countries, 3 historical cocktails !

• Mary Pickford Cocktail
• Clover Club
• Limoncello Spritz

PASSEPORT COCKTAILS AROUND THE WORLD

Under our mixologist supervision, learn how to prepare a classical cocktail, and create by yourself your own version! I You will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

Italy! A journey through classic Italian cocktails!

• Apérol Spritz
• Classic Negroni
• Sgroppino cocktail !

COCKTAILS & TAPAS EVENINGS

Italian cocktail and tapas !

• Kir talien
• Italian beef tartare, Parmigiano Reggiano croutons |
• Veal meatballs with Mascarpone, tomato sauce, fried onions and basil |
• Parmesan and black olives sablés |
• Berry Tiramisu |
• Grilled eggplant tartine, tomato bruschetta with fresh basil and Parmesan cheese |

CHIC MENU WITH WINE PAIRINGS

Chic menu with pairing from our sommelier, 3 glasses of wine included

• Beef hanger, with roasted fingerling potatoes, mushrooms fricassée with garlic and béarnaise sauce |
• Moist yogurt cake, citrus sherbet, mandarin gel, lime zest whipped cream
• Oven roasted green asparagus, crushed hard boiled egg, white wine and fresh chives sabayon, toasted hazelnut powder |

PASSEPORT COCKTAILS AROUND THE WORLD

Under our mixologist supervision, learn how to prepare a classical cocktail, and create by yourself your own version! I You will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

Italy! A journey through classic Italian cocktails!

• Apérol Spritz
• Classic Negroni
• Sgroppino cocktail !

CHIC MENU WITH WINE PAIRINGS

A chic menu with wines pairing of our sommelier, 3 glasses of inclusive wine

• Cod breaded with hazelnut and Panko, raisin and leek fondue, crispy fingerlings potatoes and beurre blanc |
• Glass of chocolate cream with crumble and salted butter caramel mousse |
• Parmentier soup, shredded duck confit and wholegrain mustard sour cream |

PASSEPORT COCKTAILS AROUND THE WORLD

Under our mixologist supervision, learn how to prepare a classical cocktail, and create by yourself your own version! I You will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

The Classic Cocktails ! 3 countries, 3 historical cocktails !

• Mary Pickford Cocktail
• Clover Club
• Limoncello Spritz

LE BON BRUNCH

Festive Brunch + Mimosa offered at the arrival !

• Waffle, shredded duck confit, crumbled goat cheese, lamb's lettuce, olive oil and lemon zest |
• Rösti potatoes with mushrooms and cheese, spicy eggs, bacon foam, pumpkin crumble |
• Smoked salmon, leek salad with gribiche sauce with Maille gerkins, country bread toast rub with garlic |
• Brioche French toast, maple syrup to essential oils, orange Marmalade |
• Tropical smoothie |

LE BON BRUNCH

Festive Brunch + Mimosa offered at the arrival !

• Waffle, shredded duck confit, crumbled goat cheese, lamb's lettuce, olive oil and lemon zest |
• Rösti potatoes with mushrooms and cheese, spicy eggs, bacon foam, pumpkin crumble |
• Smoked salmon, leek salad with gribiche sauce with Maille gerkins, country bread toast rub with garlic |
• Brioche French toast, maple syrup to essential oils, orange Marmalade |
• Tropical smoothie |

DIMANCHE À L'ITALIENNE

BRUNCH IN ITALY! Mimosa au Prosecco offert !

• Mushrooms tarte fine with parmigiano and proscuitto |
• Creamy burrata, seasonal tomatoes, herb oil, foccacia croutons with Provence herbs |
• Parmesan and zucchini fritters, sriracha mayonnaise |
• Almond Biscotti, hazelnuts and white chocolate |
• Sicilian caponata, poached egg, basil and pancetta |

AUTHENTICITY OF HOMEMADE

Sushi class + 1 glass of white !

• Shrimp Maki roll with pear and basil |
• Smoked salmon Hosomaki with strawberry and tempura |
• Gunkan maki with a lime and Soho scallop ceviche |
• Kamikaze réinventé |
• Reverse maki with pollock and fresh coriander |

FAMOUS FANCY TAPAS

A free glass of wine or bubbly on arrival!

• Tuna tartare, crunchy green apples and fresh chives, eggplant caviar, fried shallots |
• Greek burger, beef meatball, Tsazaki sauce, tomato and lettuce, bacon, shredded Kalamata olive |
• Shredded duck confit, shrimp chips, shiitake and green onions with honey, fresh chives
• Quinoa tabbouleh, marinated pepper and onion pickles, fresh herbs, Chermoula sauce |
• Berry Tiramisu |

FAMOUS FANCY TAPAS

A free glass of wine or bubbly on arrival!

• Tuna tartare, crunchy green apples and fresh chives, eggplant caviar, fried shallots |
• Greek burger, beef meatball, Tsazaki sauce, tomato and lettuce, bacon, shredded Kalamata olive |
• Shredded duck confit, shrimp chips, shiitake and green onions with honey, fresh chives
• Quinoa tabbouleh, marinated pepper and onion pickles, fresh herbs, Chermoula sauce |
• Berry Tiramisu |

DIMANCHE À L'ITALIENNE

Mamma Mia : Traditional Home-made fresh Pasta like in Italy

• Gnocchi al Pomodoro |
• Tagliolini al nero di seppia |
• Tortellini al brodo |

BUBBLY WEEK-END

You love to sip on Mimosas and Bellinis during your brunches? Learn how to make 3 cocktails topped off with Ruffino Prosecco. You will enjoy these bubbles with 3 Tapas that our chef will prepare for you.

Bubbly Week-end with Santa Margherita Prosecoo

• Summer brunch
• Bulles du dimanche
• Bulles etc...

TENDANCE COCKTAILS

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! You will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

It's the return of the SANGRIA with Pive Sable de Camargue wines!

• Sangria de l'été
• Sangria del Sol !
• Sangria Salsa !

COCKTAILS & TAPAS EVENINGS

Cocktail & tapas classes

• Tony Cocktail
• Tuna and shrimp tartare, diced strawberries, cilantro and peppercorn on croutons
• Duck tataki with red berries, green peas in meat jus sauce
• Moist yogurt cake, citrus sherbet, mandarin gel, lime zest whipped cream
• Fish fritters with corn and green onion, Cajun mayo |
• Beef sirloin lollipop marinated in Malabar pepper and rosemary, blanched onion purée |