vendredi 21 février 18:00 to 21:00
L'ATELIER DU CHEF
Let yourself be carried away with your chef and realize a delicious 3-course meal!
- Salmon gravlax with beetroot, granny-smith apples, sour cream, squid ink tile |
- Crispy millefeuille, chocolate pastry cream and vanilla crème anglaise |
- Veal Ossobuco, mushroom risotto à la Piémontaise, white truffle oil |
The price includes a 2h cooking class, the tasting of the recipes; Taxes are extra, tips appreciated
You would like a private workshop? Ask us about our private classes and events: Groups and Companies
- All of our general public courses are offered in French. We offer courses in English only in a private setting.
Locate your course
Ateliers & Saveurs Old Montreal
444 St Francois Xavier St, Montreal, QC H2Y 2T3 (514) 849-2866GENERAL INFORMATION
Reservations Monday to Friday, 10 a.m. to 6 p.m.
Paid parking nearby.
Place-D'armes station