CUISINE DU MONDE

Name: Discover regions from France : Provence, South West and Brittany
Start: 2025-02-26 18:00:00
End: 2025-02-26 21:00:00
Location: Ateliers & Saveurs Plateau Mont-Royal

Discover regions from France : Provence, South West and Brittany

Caramelized apples Breton crepe, salted butter caramel and vanilla ice cream |
Spiced honey glazed duck magret, fingerling potatoes à la Sarladaise, green asparagus |
Provence vegetables cooked like a ratatouille, honey goat cheese, tapenade croutons |

An evening to explore a country and its cuisine! Let the chef guide you in achieving the recipes then enjoy your meal in our dining room.

Price includes a 2-hour cooking class and on-site tasting of your recipes in a unique atmosphere! Taxes and beverages extra, gratuity appreciated!

On-site access to our wine, beer and cocktail list!

95 $ / PERS

10 Available seats

You would like a private workshop? Ask us about our private classes and events: Groups and Companies
- All of our general public courses are offered in French. We offer courses in English only in a private setting.