Preview

Grilled citrus layered on cedar plank with a lemon whipped cream |

Fruits

A beautiful mix of BBQ citrus, on a cedar plank. Garnished with a lemon whipped cream and mint leaves.

Ingredients

Recipe for 4 servings

Ingredients

2 Unit(s)

Pink grapefruit

3 Unit(s)

Orange

3 Unit(s)

Blood orange

1 Unit(s)

Lemon

150 Ml

35% whipping cream

60 Gr

Sugar

2 Sprig(s)

Mint

2 Unit(s)

Cedar plank

2 Tbsp

Triple sec

Preparation time: 30 min

Preparation

Soak the cedar planks overnight in water.

Peel the grapefruit and oranges.

Make one inch slices of all the citrus fruits.

Zest the lemon.

Whip the cream and sugar, then add the lemon zests.

On low heat, grill the citrus pieces on the cedar blank in your BBQ for a few minutes.
Plating

On a plate, alternate the citrus slices in an artistic way. Garnish with dollops of whipped cream and mint leaves.