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Irish bread |
Vegetarian, Biscuit Dough
You can add raisins, cranberries, rolled oats or cheese and bacon for extra indulgence.
You can also make half whole wheat flour and half white flour for a better nutrition factor.
It is possible to divide the dough into 12 in order to make smaller loaves.
Leave your dough out for 10/12 minutes before putting it in the oven to allow the baking powder to do its job.
Ingredients
Recipe for 1 loafSoda bread
Preparation time: 30 min
Preheat your Oven at 400 °F
-
Irish bread
In a large bowl, combine all dry ingredients.
In another bowl, mix buttermilk and egg.
Add wet ingredients to dry mix. Mix until you obtain a homogeneous mass.
Place the dough on the counter and knead for a few minutes. Form into a ball and place on a baking sheet with parchment paper. Make a cross with a knife on top of the dough.
Bake for 30-35 minutes at 400F.
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You can add raisins, cranberries, rolled oats or cheese and bacon for extra indulgence.
You can also make half whole wheat flour and half white flour for a better nutrition factor.
It is possible to divide the dough into 12 in order to make smaller loaves.
Leave your dough out for 10/12 minutes before putting it in the oven to allow the baking powder to do its job.
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