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Crostini with garlic, parmesan and lemon |

Garnishes

These homemade croutons with lemon zest and Parmesan cheese will charm you.

Note

Serve with soup, pasta or a succulent homemade tartar.

Ingredients

Recipe for 4 servings

Crostinis

12 Thin slice(s)

Baguette

30 Gr

Grated parmesan

2 Clove(s)

Garlic

1 Tsp

Lemon zests

Preparation time: 20 min

Preheat your oven at 400 °F

Crostinis

Peel and chop the garlic.

Place baguette slices on a baking tray. Season with pepper and lemon zest. Place the Parmesan cheese on each slice and bake in the oven until the Parmesan cheese is gratinated. Leave to cool.

Serve with soup, pasta or a succulent homemade tartar.

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