L'ATELIER DU CHEF

Chic menu with pairing of our sommelier, 3 glasses of wine included

Braised beef short ribs, port wine reduction, mashed potatoes with truffle oil, green beans
Albacore tuna sahimi, buttermilk dressing, wasabi espuma, ginger jelly |
Black cherry clafoutis |

The price includes a 2-hour cooking class and the on-site tasting of the prepared dishes as well as 3 glasses of wine selected by our sommelier during the meal; additional drinks and taxes are not included. Tip at your discretion!

125 $ / PERS

0 Available seats

You would like a private workshop? Ask us about our private classes and events: Groups and Companies
- All of our general public courses are offered in French. We offer courses in English only in a private setting.