L'ATELIER DU CHEF

Let yourself be carried away with your chef and realize a delicious 3-course meal!

Parsnip cream with cooked foie gras and fresh chives |
Roasted duck breast, braised endive, fragrant cereals and parsleyed new carrot
Fruit tartar, red fruit coulis, mascarpone |

The price includes a 2h cooking class, the tasting of the recipes; Taxes are extra, tips appreciated

95 $ / PERS

0 Available seats

You would like a private workshop? Ask us about our private classes and events: Groups and Companies
- All of our general public courses are offered in French. We offer courses in English only in a private setting.

Locate your course

Ateliers & Saveurs Old Montreal

444 St Francois Xavier St, Montreal, QC H2Y 2T3

(514) 849-2866

GENERAL INFORMATION

Reservations Monday to Friday, 10 a.m. to 6 p.m.
Paid parking nearby.
Place-D'armes station

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