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Sesame seeds and almond cookies |
These cookies are delicious with the unique taste of the sesame seeds.
Do not cook too much cookies! The cooking will continue with the residual heat of cookies once taken out of the oven.
Ingredients
Recipe for 24 cookiesFor the cookies
Preparation time: 15 min
Preheat your four at 375 °F
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Preparation fot rhe cookies
In a bowl with the electric mixer, cream the butter softened with the brown sugar. Add then eggs, one by one, by mixing well between each addition. Add then the flour, the baking with and the salt and mix until smooth. Add sesame seeds and almonds and mix it with a spoon. Shape them into a ball with the palms of your hands, then place on a sheet. Bake until the circumference begins to gild, about 12 time.
Do not cook too much cookies! The cooking will continue with the residual heat of cookies once taken out of the oven.
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PASTRY CLASS
Cake, Brownies and Cookies
- Chocolate, pecan and pistachio brownies with chocolate mirror |
- Sesame seeds and almond cookies |
- Crème anglaise |
- Lemon and crystalized ginger cake |
- Walnut cookies |
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