cod fritters (pastéis de bacalhau) aioli |
Salted
Ingredients
Recipe for 12 TapasAïoli sauce
- Salt and pepper
Preparation time: 30 min
Preheat your Friteuse at 375 °F
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Aïoli sauce
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« Make your recipes while having fun with friends or colleagues. »
Class with similar recipe
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- Veal meatballs with Mascarpone, tomato sauce, fried onions and basil |
- Salmon tartare, yuzu mayonnaise, chives and cucumber masago
- Smoked trout, cold béarnaise with tomato, orzo with sun-dried tomatoes and parsley oil dressing |
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- Almond and honey financier |