Preview

Lemon zest financier almond cakes

Brunch, Vegetarian, Sweet, Biscuit Dough, Fruits

Ingredients

Recipe for 12 Tapas

100 Gr

Almond powder

250 Gr

Icing sugar

100 Gr

Flour

240 Gr

Egg white

250 Ml

Melted butter

0.50 Tsp

Salt

2 Unit(s)

Lemon zests

Preparation time: 45 min

Preheat your Oven at 375 °F

« Make your recipes while having fun with friends or colleagues. »

Class with similar recipe

Thursday, July 11th 18:00 to 21:00

Plateau Mont-Royal

105 $ / pers.

6 à 8 TAPAS

Tapas Afterwork ! 1 glass of wine offered

Corn and caramelized onions fritters , Pleine Lune cheese cream |
Pork meatballs, sweet and sour sauce, mashed potatoes with thyme
Salmon tartare with avocado and lime, spicy mayonnaise, fried panko, chia seeds, mesclun salad |
Tuna Poke bowl, spicy mayo, edamame, sesame, green onion |
Lemon zest financier almond cakes

More information

12 / 12

105 $ / pers.

0 places disponibles

Saturday, July 13th 14:00 to 17:00

Plateau Mont-Royal

105 $ / pers.

FANCY TAPAS

Chic Tapas ! 2 glasses of wine offered

Lemon zest financier almond cakes
Mushroom stuffed with chorizo and roasted pine nuts
Veal meatballs with Mascarpone, tomato sauce, fried onions and basil |
Caramelized scallop cassolette with mushrooms, Nantais butter sauce with fresh chives, bread tuile |
Pulled duck buns with apricot and cardamom cream cheese

More information

0 / 12

105 $ / pers.

12 places disponibles