Dark chocolate cremeux
Cream, Chocolate, Vegetarian
Ingredients
Recipe for 10Chocolate cremeux
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Chocolate cremeux
Whisk the sugar and the egg yolks until you get a creamy color, bring the milk and the cream to a boil.
Pour the milk and the cream onto the eggs very slowly while whisking and put back in the pan. Put back on a low heat and keep stirring with a spatula.
When the mix coats the spatula, pour it onto the chocolate in a bowl. Stir to combine.
Cool it as quick as possible.
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