dimanche 23 février 18:00 to 21:00

CUISINE DU MONDE

Travel in the Caribbean cuisine and taste sunny recipes / punch planteur included

• Fried bread (Bokit) stuffed with cod flakes, lime mayonnaise, fresh chives |
• Cuban rice, red bell pepper, black beans, deglazed with red wine vinegar |
• Chien sauce |
• Créole sauce |
• Jerky grilled chicken |
• Coconut cream, spiced dark rum, traditional flan |

The price includes a 2-hour cooking class and on-site tasting of the dishes prepared!

Taxes and beverages extra, gratuity appreciated!

On-site access to our wine, beer and cocktail list!