Classes
only
TENDANCE COCKTAILS
Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! You will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!
Cocktails with Boulard Calvados ...
- Croustade... aux pommes !
- Cheers to Calvados !
- Calvados un jour ...Calvados toujours !
DIMANCHE À L'ITALIENNE
The great Italian pastry classics!
- Traditional Tiramisù, coffee and chocolate |
- Chocolate Cappuccino and coffee mousse |
- Almond Biscotti, hazelnuts and white chocolate |
- Basil Panna Cotta, strawberries and black pepper soup |
LE BON BRUNCH
The Famous Festive brunch + mimosa workshop on arrival!
- Eggs Benedict on an English muffin |
- Smoked salmon, leek salad with gribiche sauce with Maille gerkins, country bread toast rub with garlic |
- Waffle, shredded duck confit, crumbled goat cheese, lamb's lettuce, olive oil and lemon zest |
- Crab Cake with homemade tartar sauce |
- Tropical smoothie |
LE BON BRUNCH
The Famous Festive brunch + mimosa workshop on arrival!
- Eggs Benedict on an English muffin |
- Smoked salmon, leek salad with gribiche sauce with Maille gerkins, country bread toast rub with garlic |
- Waffle, shredded duck confit, crumbled goat cheese, lamb's lettuce, olive oil and lemon zest |
- Crab Cake with homemade tartar sauce |
- Tropical smoothie |
AUTHENTICITY OF HOMEMADE
Sushi and maki class, includes a glass of wine or sake
- Maki, Tempura shrimp, cucumber, balsamic vinegar cream |
- Gunkan, Scallop tartare with sesame, tempura and tobiko |
- Hosomaki: Avocado and smoked and grilled salmon |
- Soy leaf maki, Red tuna, fried onions, kiwi, lemon zest |
- Reverse Maki: Salmon tartare, avocado, Boston lettuce, honey and pistachios |
DIMANCHE À L'ITALIENNE
Chic Italian Tapas + 1 complimentary glass of wine
- Cannoli |
- Aubergine caviar, parsley mushrooms, balsamic caramel, cereal brioche with fleur de sel |
- Gnocchi di ricotta |
- Crushed tomatoes, veal meatballs with mascarpone and fresh basil |
- Creamy burrata, seasonal tomatoes, herb oil, foccacia croutons with Provence herbs |
FANCY TAPAS
New Chic Tapas! 1 glasse of wine included
- Salmon trout rillette, beets, Granny Smith apples, Yuzu juice and chives macedonia, Espelette pepper croutons |
- General Tao Chicken, pineapple sweet and sour sauce, Kaffir lime flavored rice |
- Beef Tartare, Chipotle Mayonnaise, sun dried tomatoes, chives and Parmesan croutons |
- Black olive tapenade with feta cheese, country bread, roasted cherry tomatoes, caramelized onions, arugula, Balsamic caramel |
- French Chouquettes, salted butter caramel dip |
AUTHENTICITY OF HOMEMADE
Homemade pizza!! With 1 glass of wine
- Traditional pizza dough |
- Pizza tomato sauce |
- Margherita pizza |
- Marinara pizza |
- Carbonara Pizza |
- All dressed pizza |
- Peach Melba Pizza |
AUTHENTICITY OF HOMEMADE
Mamma Mia : Traditional Home-made fresh Pasta like in Italy
- Gnocchi al Pomodoro |
- Tagliolini al nero di seppia |
- Tortellini al brodo |
BUBBLY WEEK-END
You love to sip on Mimosas and Bellinis during your brunches? Learn how to make 3 cocktails topped off with Ruffino Prosecco. You will enjoy these bubbles with 3 Tapas that our chef will prepare for you.
Bubbly Week-End with the Ruffino Prosecco...
- Flower Time !
- Bulles un jour ....bulles toujours !
- Bulles de Star...
DIMANCHE À L'ITALIENNE
WINES OF SOUTHERN ITALY! Discover the wonderful regions of Puglia, Abruzzo and Calabria!
More informationTAPAS AND SAUCES RECIPES
Traditional sauces to go with your dishes and tapas
- Pork tenderloin skewers, Charcutière sauce |
- Sliced flank steak, sea salt, with a Béarnaise sauce |
- Oven baked cod fillets, stir fried garlic tomatoes, beurre blanc sauce |
- Boston beef cooked sous-vide with a green pepper sauce |
- Strawberry salad in syrup with a cardamom custard |
CUISINE DU MONDE
IZAKAYA: Journey to the land of the rising sun (1 glasse of Sake included)
- Karaage style fried chicken |
- Wafu sauce |
- Matcha green tea Tiramisu |
- Japanese style marinated Shiitake mushrooms |
- Nori fleur de sel |
- Rāmen noodles |
- Ramen soup, ginger and sesame oil broth, shiitake mushrooms and tofu |
CUISINE DU MONDE
Sunday World Cuisine : Parisian Bistrot ! Bubbles offered on arrival.
- Vanilla crème brûlee |
- Beef filet mignon, bearnaise sauce, candied fingerling potatoes, sauteed smoked bacon and mushrooms |
- Asparagus cream, fresh goat cheese and Espelette pepper |
AUTHENTICITY OF HOMEMADE
Sushi and Maki class + 1 glass of white wine
- Japanese omelette
- Spicy Mayonnaise
- Kamikaze futomaki
- California roll
- Cucumber hosomaki / Avocado hosomaki / Salmon hosomaki
- Salmon or shrimp nigiri
CUISINE DU MONDE
Culinary journey in Singapore
- Sauté japanese noodle, with crunchy vegetables and pan roasted shrimp
- Lemongrass and lime marinated beef salad with fresh herbs
- Pineapple skewers confit with orange juice caramel, banana smoothie and grilled pistachio |
CUISINE DU MONDE
Travel to Peru ! Pisco Cocktai for welcoming
- Peruvian-style white fish ceviche, leche de tigre |
- Lomo saltado (sautéed beef), Peruvian rice |
- Aji amarillo pepper paste |
- Alfajores péruviens, manjar blanco |
CUISINE DU MONDE
Mexican cuisine ! Free margarita on arrival!
- Homemade wheat tortillas
- Black beans quesadilla |
- Shrimp tacos, mango salsa, guacamole and apple coleslaw
- Carne Asada, pickled red onions, guacamole and salsa cocida
- Torta de cielo
AUTHENTICITY OF HOMEMADE
Mamma Mia ! Fresh pasta and gnocchi
- Potato gnocchi fried, marsala sauce wild mushrooms and pancetta, arugula pistou |
- Open raviole with lemon zest, creamy pistachio & fruit salad |
- Brown beer braised beef ravioli, hazelnuts foamed milk & reggiano |
TUESDAY BUBBLE PARTY WITH FIOL PROSECCO
Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! You will prepare and taste 2 cocktails with Fiol Prosecco bubbles. We will also serve you 2 tapas made by our Chef!
It's tuesday, so let's shake bubbly cocktails with Fiol Prosecco !
- Bulles en apéro
- Bulles anisées
CUISINE DU MONDE
Mexican cuisine ! Free margarita on arrival!
- Homemade wheat tortillas
- Black beans quesadilla |
- Shrimp tacos, mango salsa, guacamole and apple coleslaw
- Carne Asada, pickled red onions, guacamole and salsa cocida
- Torta de cielo
TENDANCE COCKTAILS
Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! You will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!
Bombay Sapphire Night
- Bramble Time at Big Ben...
- Cheers London...
- Vive l'apéro en gin
TENDANCE COCKTAILS
Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! You will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!
Voyage en Amérique du Sud autour du Pisco Sour
- Aie-Aie-Aie Pisco Time !
- es tiempo de pisco !
- Pisco Sour
MIDI EXPRESS
Amazing Lunch! 30 min of cooking + 30 min of tasting = 1h of fun
- Gourmet Tabbouleh with Halloumi cheese, tomato confit and arugula lime pesto |