Main courses with poultry

Korma chicken, creamy sauce with spices, indian pilaf - Virtual Workshop Version

Chicken Stroganoff, paprika, mushrooms and red peppers, egg pasta and green onion pasta - Virtual Workshop Version

Chicken in creamy garlic sauce with mustard, baby spinach, sun-dried tomatoes, butter tagliatelle - Virtual Workshop Version

Chicken in creamy garlic sauce with mustard, baby spinach, sun-dried tomatoes, tagliatelle with butter |

Sautéed chicken, Cantonese rice, pineapple, green peas, Hoisin sauce and lime zest - Virtual Workshop Version

Chicken thighs marinated in lemon and basil |

Jerky grilled chicken |

Grilled Jerk Chicken, Lime Mayonnaise, Green Onion Whistles

Quebec smoked chicken wok, crunchy vegetables with candied lemon

Jambalaya |

Chicken breast, thyme and chorizo, roasted garlic mashed potatoes, caramelized bacon, walnut and pine nuts sauce

Lemon confit chicken and Moroccan green olives, couscous, green apples, turmeric and cumin

Circassian chicken, cashew, pine nuts, almonds |

Chicken breast, caramelized soy sauce, ginger, green onion |

Poultry sausage, tarragon, Sichuan pepper |

Ciabatta, grilled chicken, cranberries, crunchy vegetables and Quebec spices |

Chicken breast with sage cooked sous vide, morel infused sauce, rosemary roasted Rattes potatoes, green asparagus, lemon |

Crispy chicken burger alla Parmigiana, crushed tomato, basil and mozzarella fondue |

Poultry ballottine, black olive and hazelnut stuffing, eggplant caviar, glazed carrots, morel and sage sauce

Souvlaki skewer with tzatziki sauce |