Main courses with cheese

Lamb flat bread, fresh cilantro, roasted onions and peppers, Jarlsberg cheese and lime mayonnaise |

Flat bread, margherita |

Poke with vegetables, pollock and lightly spiced rosé sauce

Vegetarian wrapp, cream cheese, avocado and hard boiled egg, romaine leaf

Chakchouka with eggs and chorizo

Fresh salad, Ciabatta, Pesto, Puglia Buratta |

Homemade fettucini with tomato Puglia burrata cream, meatballs with spices |

Beef koftas with Cacik sauce |

Crispy chicken burger alla Parmigiana, crushed tomato, basil and mozzarella fondue |

Salted waffles with zucchini, garlic, parsley and mozzarella |

Fresh Salad, Pesto, Pugliese Buratta |

Ficelle picarde: crêpe with ham, béchamel sauce and Emmental cheese |

Ratte potato gratin with parmigiano reggiano cheese

Brussels sprouts, pecan, pomegranate, feta and green apple salad with yogurt and honey vinaigrette.

Mexican Tostada with chicken shreds, tomato sauce and tomatillos, Queso fresco, lime

Veal burger with roasted peppers, lime mayonnaise, provolone cheese, fresh basil |

Mexican salsa, guacamole, grilled corn, halloumi cheese, cilantro and tostadas |

Beef and brie mini-burger, sautéed mushrooms, chipotle mayonnaise and shallot confit |