Classes
only

MIDI EXPRESS
Une superbe pause diner ! 30 min de cours de cuisine + 30 min de dégustation = 1h de plaisir !
- Farfalle cooked like a risotto (Pastasotto) with arugula, chicken fillets and dried tomatoes |

MIDI EXPRESS
Une superbe pause diner ! 30 min de cours de cuisine + 30 min de dégustation = 1h de plaisir !
- Farfalle cooked like a risotto (Pastasotto) with arugula, chicken fillets and dried tomatoes |

HAPPY APERITIF!
A festive Friday Apéro! Start your weekend in a different way! Tapas course with 2 glasses of wine included!
- Parmesan and zucchini fritters, sriracha mayonnaise |
- Fine pie of seared foie gras, with caramelized onion and port wine |
- Italian beef tartare, Parmigiano Reggiano croutons |

HAPPY APERITIF!
Start your weekend with a difference! Workshop with 3 vegan Tapas and 2 glasses of wine tasting!
- Pine nut and garlic roasted pepper, grilled country bread, basil pesto and fresh greens |
- Parmesan and zucchini fritters, sriracha mayonnaise |
- Roasted cauliflower, green apple, cucumber, yogurt with fresh herbs and sunflower seeds |


CHIC MENU WITH WINE PAIRINGS
Chic menu with pairing of our sommelier, 3 glasses of wine included
- Tuna tartare with an avocado mousse and a panko crumble |
- Apple cubes cassolette confit in their cooking juices, crushed and roasted almonds, rosemary crumble, vanilla ice cream |
- Pork tenderloin cooked sous vide, cumin white bean puree, green peas and a butternut squash sauce |

PASSEPORT COCKTAILS AROUND THE WORLD
Under our mixologist supervision, learn how to prepare a classical cocktail, and create by yourself your own version! I You will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!
Cocktails & Plantation Rum...Tiki Ambiance
- Blue Coconut !
- La passion du Daiquiri
- Daiquiri de Victor

COCKTAILS & TAPAS EVENINGS
Cocktail and tapas classes!
- Gimlet A&S
- Beef and brie mini-burger, sautéed mushrooms, chipotle mayonnaise and shallot confit |
- Leek and potato velouté, sour cream, chives, turmeric croutons |
- Beignet passion, rum caramelized pineapple, powdered sugar |
- White mushroom and shiitake stew with miso sauce, fried onions and herb oil |
- Fresh and smoked salmon rillette, Mujjol caviar, Korean-style marinated daikon |

PASSEPORT COCKTAILS AROUND THE WORLD
Under our mixologist supervision, learn how to prepare a classical cocktail, and create by yourself your own version! I You will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!
We're off to England with the new Gin Tanqueray!
- Citrusss
- Gin Royal
- It's Gin Time !!!

LES PREMIERS PAS DANS LA VIGNE
SPARKLING WINES AROUND THE WORLD : Champagne, Prosecco, Cava, Asti... come discover 6 different sparkling wines
More information100 $ / pers.

AUTHENTICITY OF HOMEMADE
Sushi and Maki class + 1 glass of white wine
- Japanese omelette
- Spicy Mayonnaise
- Kamikaze futomaki
- California roll
- Cucumber hosomaki / Avocado hosomaki / Salmon hosomaki
- Salmon or shrimp nigiri

PASTRY CLASS
Macarons !
- Lemon Macaroons |
- Salted Caramel Macaron |
- Choco coco macarons |
- Where to find the material for the manufacture of macaroons?

PASTRY CLASS
Italian pastries
- Traditional Tiramisù, coffee and chocolate |
- Chocolate Cappuccino and coffee mousse |
- Almond Biscotti, hazelnuts and white chocolate |
- Basil Panna Cotta, strawberries and black pepper soup |
- Ladyfinger |

PASTRY CLASS
Classics of French Pastry
- Caramelized apple mille-feuille, vanilla ivory cream |
- Dark chocolate éclairs with milk chocolate cereals |
- Paris Brest with a praline and hazelnut heart |
- Craquelin dough |

TENDANCE COCKTAILS
Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! You will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!
Voyage en Amérique du Sud autour du Pisco Sour
- Aie-Aie-Aie Pisco Time !
- es tiempo de pisco !
- Pisco Sour

BUBBLY WEEK-END
You love to sip on Mimosas and Bellinis during your brunches? Learn how to make 3 cocktails topped off with Ruffino Prosecco. You will enjoy these bubbles with 3 Tapas that our chef will prepare for you.
Bubbly Week-End with the Ruffino Prosecco...
- Signature Prosecco
- Happy Prosecco
- Bubbly Brunch

PASSEPORT COCKTAILS AROUND THE WORLD
Under our mixologist supervision, learn how to prepare a classical cocktail, and create by yourself your own version! I You will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!
Let's Go to Mexico with Mezcal cocktails
- Cozumel
- Cancun Baby !
- Un mezcal tambien!
55 $ / pers.

FAMOUS FANCY TAPAS
Free glass of wine or bubbly!
- Shrimp poke, mango salsa, Mojo verde sauce, fried onion |
- Crispy feta, Greek yogurt sesame and honey, sesame, honey, arugula |
- Lamb flat bread, fresh cilantro, roasted onions and peppers, Jarlsberg cheese and lime mayonnaise |
- Smoked beef carpaccio, cauliflower dressing, capers, parmesan cheese |
- All chocolate verrine; cocoa and maple whipped cream, strawberry and puffed rice |

FAMOUS FANCY TAPAS
A free glass of wine or bubbly!
- Creamy and spicy shrimp salad served in a bun |
- Duck confit, caramelized onions, Oka cheese on country bread toast |
- Chicken Tikka yogurt marinated, mint chutney and cilantro, quinoa and pineapple brunoise |
- Cauliflower salad, roasted celeriac and carrot, caramelized apples, Kamouraska tomme cheese |
- Caramelized apples cake, sea salt crisp, lemon syrup |

FAMOUS FANCY TAPAS
Fameux Tapas Chics + 1 complimentary glass of wine
- Vegetable crab cake with homemade tartar sauce |
- Churros, sucre cannelle et crème de chocolat noir |
- Mediterranean-style fried chickpea panisse, green olive tapenade with preserved lemon |
- Tsukune Japanese chicken skewer with maple soy glaze and green onion |
- Veal burger with roasted peppers, lime mayonnaise, provolone cheese, fresh basil |

FAMOUS FANCY TAPAS
So chic tapas with Products from Quebec!! 1 glass of wine offered
- Pan seared Foie gras, cider caramel French toast, confit apples |
- Nordic shrimps, edamame, tomatoes, citrus dressing |
- Pâté chinois with duck confit and truffle infused mashed potatoes |
- Ateliers et Saveurs dessert poutine |
- Blueberry vinegar trout tartar, croutons, remoulade parsnip salad |

ON SATURDAY, IT'S BACARDI DAY !
Learn how to prepare your favorite cocktails with rhum Bacardi during an original & friendly Happy Hour saturday afternoon! You will prepare and taste 2 cocktails. We will also serve you 2 tapas made by our Chef!
It's saturday so let's shake 2 cocktails with Bacardi rum !!!!!
- Direc' dans le sud
- L'amour en cocktail

PASSEPORT COCKTAILS AROUND THE WORLD
Under our mixologist supervision, learn how to prepare a classical cocktail, and create by yourself your own version! I You will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!
Let's Go to Mexico with Mezcal cocktails
- Cozumel
- Cancun Baby !
- Un mezcal tambien!

TENDANCE COCKTAILS
Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! You will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!
Voyage en Amérique du Sud autour du Pisco Sour
- Aie-Aie-Aie Pisco Time !
- es tiempo de pisco !
- Pisco Sour