NewsletterPromotions, special courses and events
Maple Pudding Chomeur, sherbert, wild berries
Lemongrass and lime whipped cream Pavlova, pineapple brunoise, cheesecake cream
Soft peanut cookie, pineapple brunoise, brown sugar and rosemary, peppery vanilla ice cream, white chocolate whipped cream
Molten chocolate cake, thyme and chocolate cream, white coffee English cream custard sauce |
Pâte à choux |
Shortbread (chocolat)
Open raviole with lemon zest, creamy pistachio & fruit salad |
Louisiana Pecan Pie
Creamy Matcha, roasted sesame tile, coriander & basil lichen, yuzu citrus |
Chocolate cake, dark chocolate ganache
Breton shortbread
Mille-crêpes Tonka & foie gras
Brioche French toast, maple syrup to essential oils, orange Marmalade |
Christmas Bûche
Dessert Pizza, pineapple, chocolate, shredded coconut and bananas
Sparkling diamond shortbread cookies with hazelnuts
Chocolate shortbread with lime (Gluten and lactose free) |
Small almond cakes caramelized (Gluten and lactose free) |
Light cake with nuts and caramelized peanuts (Gluten and lactose free) |
Christmas time pudding chomeur with mapple syrup