NewsletterPromotions, special courses and events
Madeleine cake, honey and butter
Lemon zest financier almond cakes |
Moist chocolate cake, chocolate mousse drops and chocolate tiles |
White bread (baguette)
Dulce de Leche bomb, chocolate crumble, pecan nuts, banana compote, sea salt vanilla ice cream |
Almond and pistachio Jam Bread, basil strawberry salad and Balsamic, red fruit juice, vanilla chantilly
Black sesame macaroon, pistachio creamy, lemon zest
Well of Love, caramelized vanilla cream Chibouste, fresh raspberries
Pineapple salad with lime, pepper ice cream, chocolate crumble, coconut foam |
Matcha green tea Tiramisu |
Lemon tartlet, meringue, lime zests |
Rhubarb compote verrine, honey and almond biscuit, ivory whipped cream |
Cheesecake with white chocolate and raspberry, lime zest
Dark chocolate Brownies, chocolate ganache mousse |
Chocolate glazed nougat verrine, sesame crunch, cream of dulce de leche
Pastilla with banana, almonds, pistachios and orange blossom water
Cheesecake flambéed with triple sec and a citrus salad with mint
Light vanilla cream tart, pineapple in passion fruit fluid gel with saffron, raspberry sorbet
Red fruit pavlova, raspberry gel, lime and vanilla cheesecake cream |
Peanut cookie, pistachio cream, vanilla chantilly cream, Gianduja chocolate shavings |