gluten free recipes

Red pepper confit with a goat cheese and smoked salmon cream, brunoise of cucumber, and garlic crostini

Piquillos and Iberian ham stuffed calamari, lemon and chilli oil, olive tapenade

Mont Saint-Bruno, light raspberry ganache, limoncello whipped cream, almonds meringue |

Mouhallabieh, orange blossom water milk custard, strawberries brunoise, pistachio crumbs

Caramelized scallops on a spinach and parsley puree, maple bacon cubes, sweet potatoes barleyotto

Black sesame macaroon, pistachio creamy, lemon zest

Cauliflower heads with candied lemon and paprika grilled chickpeas |

Grilled bacon and sage polenta pancake with garlic cream and parmesan |

Pistachio macaroon, old-fashioned chocolate mousse

Salty herbs (finitions Soup, Meat, Fish)

Rich cream soup with pear, spinach & sage, with salted herbs

Oven roasted cod, strawberry maple watermelon salsa, and summer green vegetables

Lavander crème brûlee |

Red fruit pavlova, raspberry gel, lime and vanilla cheesecake cream |

Lemongrass and lime whipped cream Pavlova, pineapple brunoise, cheesecake cream

Soft peanut cookie, pineapple brunoise, brown sugar and rosemary, peppery vanilla ice cream, white chocolate whipped cream

Chocolate Ganache |

L' Aloo Indian Gobi, potatoes, spices and cauliflower |

Fish broth (Base 1)

Fish Tom Kha Kai (Base 2)